Yield: 8 servings 8 cups Water; Cold 1/3 cup Dark Brown Sugar; Packed 1/2 ounce Baking Chocolate; Fine Chop 2 each Cloves; Whole 1 each Cinnamon Stick;Broken In 1/2 1 cup Coffee; Regular Grind, Dry 1 teaspoon Vanilla 1/4 cup Read More …
Cafe Mexicano