Tag: APPLE,TODDY

2 quarts filtered apple juice 1 1/2 cups brewed black tea, such as english breakfast 1 1/2 cups apple brandy such as calvados 8 cinnamon sticks Boil apple juice in a 4-5 quart heavy pot over high heat until syrupy Read More …

1/4 BAKED APPLE, 1 TEASPOON POWDERED SUGAR, 2 JIGGERS APPLE BRANDY OR CALVADOS, GRATING OF NUTMEG PLACE APPLE, SUGAR and CALVADOS OR APPLE BRANDY IN GLASS, FILL GLASS WITH BOILING WATER and SERVE WITH GRATING OF NUTMEG Post Views: 53