1 Gallon Whole Milk
2 Bags White Chocolate chips
1 Can Pumpkin purée; 30 oz
2 Tablespoons Plus 1 tsp. coco powder
1 1/2 teaspoon Vanilla
1 1/2 teaspoon Cinnamon
2 teaspoons Nutmeg
1/2 teaspoon Allspice
1/2 teaspoon Ginger
Add 4 cups of milk and coco powder and white chocolate chips. Melt the chips and add pumpkin purée and whisk. Then add all other ingredients. Use whipping cream and cinnamon to top