Potato Wheat Bread for ABM

1-1/4 c Water
3 tablespoon Butter
2-1/2 tablespoon Sugar
1-1/3 teaspoon Salt
2 tablespoon Potato flakes
2 c Bread flour
1 c Whole wheat flour
1 teaspoon Vital gluten
1 tablespoon Wheat germ
2 teaspoon Yeast

Cycle: White; Setting: Light

75 Calories per 1 oz.

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