4 PINEAPPLES SLICED,
1 LB FINE SUGAR,
1/2 BOTTLE DARK RUM,
1/2 BOTTLE COGNAC,
1/2 BOTTLE PEACH BRANDY,
JUICE OF 4 LEMONS,
4 QUARTS ICED CHAMPAGNE OR SPARKLING WINE
SLICE PINEAPPLES and SPRINKLE WELL WITH SUGAR
IN PUNCH BOWL ADD INGREDIENTS WITH BLOCK OF ICE and CHILL WELL
DECORATE WITH FRUIT AS DESIRED and ADD CHAMPAGNE OR WINE BEFORE SERVING