6 cups strong-brewed coffee
3/4 cup coffee-flavored liqueur (Kahlua)
1/2 cup brandy
Lightly sweetened whipped cream
Ground cinnamon
Combine coffee, liqueur and brandy in a large container and mix well.
Pour coffee mixture into cups, top with a dollop of whipped cream and a sprinkling of ground cinnamon.
Makes 8 servings.