1 cup baked beans, drained
1/3 cup barbecue sauce
6 ounces thinly sliced deli roast beef, cut into 1-inch pieces
6 hamburger buns, split
6 slices (3/4 ounce each) LAND O LAKES® American Cheese, cut diagonally
Combine beans, barbecue sauce and beef in medium saucepan. Cook over medium heat, stirring occasionally, until heated through (5 to 7 minutes).
Spoon about 1/3 cup beef mixture onto bottom half of each bun. Arrange 2 cheese triangles on beef mixture. Cover top half of bun.
Makes 6 sandwiches
Nutrition Facts (1 sandwich):
Calories: 300
Fat: 11 g
Cholesterol: 35 mg
Sodium: 860 mg
Carbohydrates: 33 g
Dietary Fiber: 3 g
Protein: 19 g