1-3/4 cups all-purpose flour
1/2 teaspoon baking soda
1 teaspoon ground cinnamon
1/2 teaspoon ground allspice
1/8 teaspoon ground cloves
1/2 teaspoon salt
1/4 cup butter or margarine
3/4 cup sugar
1 egg
1/2 cup unsweetened applesauce
1/2 cup raisins
Preheat oven to 375°F (190°C). Lightly grease a 11 x 7 x 2-inch pan.
Combine in a medium bowl the flour, baking soda, spices and salt. Set aside.
Cream together the butter and sugar. Add egg and beat until light and fluffy.
Alternately add the dry ingredients and applesauce, stirring just enough to blend well. Stir in the raisins. Spoon into the prepared pan and bake for about 30 minutes or until lightly browned. Cool on wire rack for 10 minutes before cutting into squares.
Makes about 20 bars.