1 package dry yeast
2 cups lukewarm water
1 Tablespoon salt
2 Tablespoons oil
3 Tablespoons sugar
5-1/2 cups flour
Mix dry yeast with lukewarm water. Let set a minute until the yeast dissolves. Add salt, oil, and sugar. Mix well and stir in 2 cups of flour. After mixeing together add two more cups of flour. After mixing well add 1 and a half cups of flour. Knead well and let rise for 1 hour. After the hour punch down and knead and form into two 1 pound loaf tins. Let rise another hour then bake at 350 degrees for 35 minutes.