2 lbs. hamburger
2 teaspoon liquid smoke
3 tablespoon tender quick
1/4 teaspoon garlic powder
1/4 teaspoon onion powder
1/4 teaspoon savory
1/8 teaspoon mustard seed
1 cup water
Mix ingredients together. Roll in foil wrap. Let set in refrigerator for 24 hours. Bake in 325 degree oven for 1-1/2 hours. Let cool. Store in refrigerator.