2 (3 ounces) small package instant pudding
3-1/2 cup milk
1 (12 ounces) tub frozen whip topping
1/2 cup margarine
8 ounces cream cheese
1 cup icing sugar
1/2 20 oz bag Oreo cookies (crushed)
12 gummy worms
Mix pudding and milk until thick. Add whip topping, set aside. In another bowl cream together cream cheese, icing sugar, margarine. Till smooth. Then add to pudding mixture, beat on med. speed until well blended. Prepare in a flowerpot, alternate start with pudding mixture, cookie crumbs, worms. End with cookie crumbs so it looks like dirt in the pot. Refrigerate 1 or 2 hours. Insert some plastic flowers so it looks like the flowers are growing in the pot. Kids love to look for the worms in their dessert.