1 (6-ounce) package Stove Top Stuffing, any flavor
1 large egg
1 cup hot water
2 pounds ground beef
1/2 cup ketchup
1 tablespoon brown sugar
1 tablespoon Worcestershire sauce
In large bowl beat egg, toss stuffing crumbs in it. Add the hot water and let sit for about ten minutes to absorb the water.
Add the ground beef and mix well.
Shape into loaf and bake at 350*F (175*C) for one hour. Remove from oven and top with ketchup, brown sugar and Worcestershire that has been mixed well. Return to oven and bake another 10 minutes to set the topping.
Makes 8 servings.