Pistachios and Brie

A simple, yet elegant appetizer that will be the hit of your party.

8 ounces softened Brie (Camembert cheese can also be used)
1/2 cup coarsely chopped, roasted/salted California pistachios
1 loaf French bread baguette, sliced

Generously spread softened Brie cheese on wedge-shaped slices of French bread baguette. Top with chopped California pistachios for an elegant, yet simple appetizer.

Makes 24 to 30 appetizer servings.

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