6 tablespoons butter, melted
1 (18.25-ounce) package cake mix, chocolate or mocha
3 cups miniature marshmallows
1 (12-ounce) package semisweet chocolate chips
1 (7-oz.) package flake coconut
2 cups chopped nuts
2 (14-ounce) cans sweetened condensed milk
Preheat oven to 350°F.
Coat the bottom of a 13 x 9 x 2-inch baking dish with melted butter. Sprinkle cake mix over butter. Layer in the following order: marshmallows, chocolate chips, coconut then nuts. Pour condensed milk evenly over the top.
Bake for 30 minutes, or until top is browned. Cool before slicing.
Makes 24 bars.