1 lb loaf 1-1/2 lb loaf
yeast 1 t 1-1/2 t
nonfat dry milk 2 T 3 T
bread flour 1-2/3 c 2-1/2 c
amaranth flour 1/3 c 1/2 c
salt 2/3 t 1 t
honey 1/2 T 2 t
margarine 2 T 3 T
water 7/8 c 1 c + 2 T
Follow bread maker mfg.’s directions. Delayed timer mode okay.