Almond Raisin Panettone for ABM

1/2 Cup Warm Milk
1/4 Cup Egg
2-1/8 Cups All-purpose Flour
4 Tablespoons Sugar
1/2 Teaspoon Salt
5 Tablespoons Butter
1/2 Teaspoon Orange Peel
1 Teaspoon Lemon Peel
4 Tablespoons Raisins
3 Tablespoons Slivered Almonds
1-1/2 Teaspoons Yeast

Use Sweet Dough Cycle.

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