Menudong Gulay

chayote 2 whole chayote cube slice
onion 1 whole onion
carrots 2 pcs cube slice
potato 3 pcs cube slice
1 can corn kernel
1 can green peas
garlic 2 whole cloves
oil/ margarine 2tbsps
1 can evaporated milk
pepper and salt to taste

Saute the onion and garlic in butter until brown color.

Add the potatoes,wait for 5 minutes. Then add the chayote, carrots, green peas, and corn kernels.

Then add the evaporated milk and wait until it simmers and add salt and pepper to taste.

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