Meatloaf Potato Pie

1 1/2 pounds lean ground beef
1/2 cup dry bread crumbs
1 large egg
1 cup milk
1/4 cup chopped onion
1 teaspoon salt
1/2 teaspoon dry mustard
1/4 teaspoon pepper
1/4 teaspoon sage
1/8 teaspoon garlic powder
1 tablespoon Worcestershire sauce
2 cups mashed potatoes
1/2 cup shredded cheddar cheese

Mix together ground beef, dry bread crumbs, egg, milk, chopped onion, salt, dry mustard, pepper, sage, garlic powder, and Worcestershire sauce.

Spread into an ungreased 9-inch baking pan and bake at 350°F (175°C) for 40 to 50 minutes; drain.

Spread mashed potatoes evenly over the meat in the pan and sprinkle with shredded cheddar cheese.

Bake until the cheese is melted, about 2 to 4 minutes.

makes 8 servings.

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