Another tasty treat inspired by those campfire favorites!
1/2 cup heavy whipping cream
1 (11.5-ounce) package NESTLÉ® TOLL HOUSE® Milk Chocolate Morsels
3 cups miniature marshmallows
1 (7.5-ounce) package NESTLÉ® FLIPZ® Milk Chocolate-Covered Grahams
LINE a 9-inch square baking pan with heavy-duty foil.
HEAT cream in a medium saucepan over medium-high heat for 1 to 2 minutes or until bubbles appear around edges. Remove from heat. Add morsels; stir until smooth. Cool, stirring occasionally, for 10 to 12 minutes. Add marshmallows; stir to coat. Gently stir in Flipz until combined.
SPREAD mixture into prepared pan; press down lightly. Refrigerate for 2 hours or until firm. Cut into bars.
Makes 16 bars.