Sweet Potato Buffalo Fries  Potato  607 reads

Sweet Potato Buffalo Fries

4 sweet potatoes
3 tablespoons olive oil
1/8-1/4 teaspoon chili powder
1/8-1/4 teaspoon cayenne
1/8-1/4 teaspoon garlic salt

Preheat oven to 425°F.
Peel and slice potatoes into 1 inch wedges.
Toss with oil.
Mix together seasonings, sprinkle over potatoes and toss to coat.
Place on a baking sheet and roast 30 minutes, turning often, until golden.
Sprinkle with salt if desired.

serves 4 to 6

Rating 2.59/5
Rating: 2.6/5 (140 votes)
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