Surprise Meatloaf Squares  Meatloaf  439 reads

1 1/2 pounds ground beef
2 cups chopped eggplants
1/2 cup chopped onion
1 large egg
1/2 cup milk
1/4 cup quick-cooking oats
2-1/4 teaspoons salt, divided use
1/2 teaspoon basil
1 (16-ounce) can stewed tomatoes
1 garlic clove, crushed
1 tablespoon cornstarch

Combine ground beef, finely chopped eggplant, chopped onion, egg, milk, oats, 1 1/2 teaspoons salt, and basil. Spread the mixture into an ungreased 9-inch baking pan.

Bake at 350°F (175°C), uncovered, for 45 to 50 minutes; drain.

Mix together stewed tomatoes, crushed garlic clove, cornstarch, and 3/4 teaspoon salt in a small saucepan. Cook, stirring constantly, until the mixture thickens and boils. Boil and stir for 1 minute.

Cut the meat loaf into squares and top with the tomato sauce.

makes 6 servings.
Rating 2.90/5
Rating: 2.9/5 (84 votes)
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