Sausage Stuffed Mushrooms  Mushrooms  448 reads

Sausage Stuffed Mushrooms
30 large round fresh mushrooms
1 pound sausage (honey flavor or hot)
Hot jalapeño cheese
3 tablespoons chopped fresh parsley
2 cups seasoned bread crumbs

Brown sausage and drain on paper towels. Mix sausage with parsley and seasoned bread crumbs and set aside.

Wash mushrooms and pat dry or use a mushroom brush to clean them.

Lightly grease a cookie sheet with olive oil and place mushrooms on the cookie sheet. Stuff with sausage mixture and place a bite size piece of cheese on each one.

Brush lightly with olive oil and bake in a 350° oven for about 10 minutes.

makes 30 servings.
Rating 2.88/5
Rating: 2.9/5 (105 votes)
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