Achiote

Cutting Terms

Definition:

- Dried brick red seeds of the Annatto tree, used as a seasoning and to give food a deep red color. Achiote is used to add a yellowish-orange color to dishes, especially Arroz Con Pollo. Substitute a little Turmeric, Paprika or Saffron in a recipe if achiote is unavailable.


Submitted on 08.06.2010 21:10
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