Mandarin Frosty  Beverages, Non-Alcoholic  784 reads

Mandarin Frosty
1/2 cup cold milk
1/2 cup canned mandarin orange sections, drained
1 large scoop orange sherbet

Combine ingredients in blender; cover and blend until smooth.

Makes about 1-1/3 cup.
Rating 2.47/5
Rating: 2.5/5 (127 votes)
View this article in PDF format Print article

QR Bookmark This Page

QR Code to access this page
This website use cookies. By browsing on this website you accept the usage of cookies ( Cookie policy )
Design by: XOOPS UI/UX Team