Southern Sweet Iced Tea  Coffee and Tea  209 reads

Southern Sweet Iced Tea

Southern Sweet Iced Tea

8 cups water
2 family-size black tea bags (such as Luzianne)
1/2 cup granulated sugar
1/3 teaspoon baking soda

Bring water to a boil in a large saucepan over high. Remove from heat; add tea bags, and steep 5 minutes.

Remove tea bags; discard. Stir in sugar and baking soda until dissolved. Chill 2 hours. Serve over ice.

Serves 4

Rating 2.38/5
Rating: 2.4/5 (8 votes)
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