Ramos Gin Fizz  Beverages, Alcoholic  302 reads

Ramos Gin Fizz


2 ounces gin
1 tablespoon Simple Syrup (recipe follows)
1/2 ounce fresh lemon juice
1/2 ounce fresh lime juice
1 pasteurized egg white
1 ounce heavy whipping cream
3 drops orange flower water
2 ounces club soda, chilled

In an empty cocktail shaker, combine gin, Simple Syrup, juices, egg white, cream, and orange flower water; shake vigorously for 3 minutes. Add ice to shaker, and shake vigorously for at least 3 minutes. In a Collins glass, add soda; strain gin mixture into Collins glass.

serves 1


Rating 2.50/5
Rating: 2.5/5 (16 votes)
View this article in PDF format Print article

QR Bookmark This Page

QR Code to access this page
This website use cookies. By browsing on this website you accept the usage of cookies ( Cookie policy )
Design by: XOOPS UI/UX Team