Champagne Punch  Punch  611 reads

Champagne Punch
Turn one bottle of booze into a bowl of festive holiday cheer with these clever recipes for your party crowd.

1 (12 ounce) can frozen cranberry juice concentrate, almost thawed
1 (12 ounce) can frozen pink lemonade concentrate, almost thawed
1 (12 ounce) can frozen limeade concentrate, almost thawed
1 (750 ml) bottle white wine, chilled
2 (750 ml) bottles champagne, chilled
1 liter carbonated water or 1 liter club soda, chilled
1 lemon, sliced
1/2 cup fresh mint
1 (12 ounce) package strawberries or 1 (12 ounce) package raspberries, frozen

Combine all in a large punch bowl or if you don't have one, combine it all in a large clean pot and serve it in pitchers.

Add the frozen fruit just before serving. The mint can be left in the punch bowl or removed just before serving but it adds a wonderful flavor so don't leave it out.

serves 10 - 12
Rating 2.72/5
Rating: 2.7/5 (166 votes)
View this article in PDF format Print article

QR Bookmark This Page

QR Code to access this page
This website use cookies. By browsing on this website you accept the usage of cookies ( Cookie policy )
Design by: XOOPS UI/UX Team