As a Chef for over 35 years, I have amassed an extensive collection of recipes, and I am willing to share them with you for FREE.

My Recipe Archive now contains over 27,000 recipes and growing.

While you're at it, check out my Liquor Recipe Archive which contains over 1500 recipes.


Random Recipe!

Breaded Fish

A Parmesan coating gives this seafood dish a rich sharp flavor. Turbot, or European Flatfish, is a mildly flavored firm white fish.

3/4 cup butter, melted
2 tablespoons lemon juice
1 cup dry bread crumbs
1/2 cup freshly grated Parmesan cheese
1 1/2 pounds...

Random Beverages!

Churchill Downs Mint Julep

Chef Gil Logan
Levy Restaurants at Churchill Downs

Yield: 1 cocktail

Crushed ice as needed
Bourbon 2 oz.
Mint syrup (recipe follows) 1 Tbsp.
Mint sprigs for garnish

For each cocktail, fill a julep cup with crushed ice. Add bourbon and...
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